Description

Enjoy an authentic Greek dining experience that will transport you to the traditional tavernas of the Mediterranean through its flavors, aromas, and customs. In a warm and welcoming atmosphere, you will discover some of Greece’s most representative recipes, accompanied by wines, traditional beverages, and a toast in true Hellenic style.
Included Menu
* Mezedes (one per person, choice of). Mezedes are small traditional Greek appetizers, perfect for sharing:
- Classic Mezedes or Keftedes: a selection of traditional Greek appetizers or meatballs seasoned with Mediterranean herbs.
- Dolmades: vine leaves stuffed with rice flavored with herbs and spices.
- Falafel: chickpea and spice croquettes, crispy on the outside and soft on the inside.
- Feta Cheese: traditional Greek cheese made from sheep’s and goat’s milk, served with house accompaniments.
* Main Course of your choice:
- "Paidakia" Lamb Chops with Potatoes: classic lamb chops marinated with lemon, garlic, and Mediterranean herbs, served with potatoes.
- Beef Tenderloin Souvlaki: marinated beef skewer.
- Lamb Souvlaki: lamb skewers seasoned with Mediterranean spices.
* Dessert of your choice:
- Kourambiedes: butter and almond cookies covered with powdered sugar.
- Ravani: traditional semolina cake soaked in citrus syrup.
Closing:
* Greek coffee or tea
* One beverage per person of your choice: Water, soft drink, glass of lemonade, or a glass of Greek or Argentine wine.
* Toast: With local ouzo or Greek lemonade.